| 50g makes up to 48 cups* | 18¢ per cup |
These dark green leaves brew a cup of tea that's herbaceous, woody, and invigoratingly fresh. The vibrant yellow infusion starts off sweet, fading to a light astringency that brings the taste of garden mint and the resinous character of pine and cedar. The lingering aftertaste allows you to savor this organic green between every sip, cup, or pot.
What we're doing:
- 1 heaping teaspoon (about 3g) of Organic Mao Zhen per 6-8 oz serving
- Heat fresh water to 165º-175ºF
- Steep 1-2 minutes
- Multiple infusions
Whate we're tasting:
*includes multiple infusions